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Crafted from the finest Canadian corn and barley, and blended with the pristine waters of Newfoundland, Canada.
Signal Hill Whisky is made from two types of grain:
- Aged in New White Oak Casks for notes of vanilla, caramel and toffee
- First-Run Bourbon Casks for flavours of dried raisins and plums, and Canadian Whisky Casks to draw out the characteristics of the grains.
The variable Canadian climate adds character to the whisky allowing for a slower extraction of flavour from the casks to create a sweet, mild flavour.
The three casks bring out different aspects of the whisky's character – vanilla and toffee notes, sweet grain and oaky spice respectively – creating an overall flavorsome and well-balanced whisky.