The CHOYA Extra Years

An authentic, traditional-style umeshu that is matured for two to three years, giving you a richer and deeper taste of ume.

Sweetly seductive with a smoky aroma followed by notes of almond and marzipan that is balanced with tartness from the ume fruit.

Ways to enjoy: 

Straight up chilled, on-the-rocks, with soda or hot water, in cocktails. It can be consumed before meals to stimulate your appetite; after meals as a desert; before bedtime for a good sleep.

Product Information:

- Aged > 2 years

- Alcohol: 17% 

- Liquid content (not including ume): 700ml

- Ingredients: Japanese Nanko ume, sugar, and cane spirit

- Made from 100% Japanese premium Nanko ume fruit

- Does not contain artificial additives such as acidulants, colourings, flavourings, or preservatives.

Benefits:

- Relaxes body and mind

- Fights fatigue

- Improves appetite

- Regulates the digestive system

- Kills bacteria

蝶矢多年熟成典藏本格梅酒：

多年熟成典藏梅酒，遵照传统古法酿造，将纪州产上等南高梅加糖置于谷物蒸馏酒中天然浸泡酿制，隔绝空气、光和热静置熟成3年而成。 

色泽：浓郁而华丽的琥珀色。

香气：历经多年熟成的梅子香，在天然蒸馆酒的浸润下尽显高雅。醇厚的甜香调，不经意间散发出越级气质。

口感：经典而又自然，饱满而又悠长，洗尽铅华的岁月基调，在口中缓缓释放。 

产品参数：

- 熟成时间:    2年以上

- 酒精度:    17度

- 净含量:    700ml（不包括梅）

- 原料: 南高梅、糖、谷物蒸馏酒

- 100%优质日本梅制成

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