Edinburgh Gin Orange & Basil (NEW)

Handcrafted using a blend of traditional gin botanicals mixed with sweet orange peel and fresh basil leaf. The ultimate combo allows for the sweetness from the Valencian orange to perfectly blend with the subtle herbal, basil goodness!

The distillers have used both fresh and dried Valencian orange peel resulting in fresh crisp citrus notes that is delicately balanced with subtle sweetness. The fresh basil is vapour infused giving the gin a refined aroma and deliciously smooth and aromatic taste. It truly is a springtime sensation.

The Nose: A refined aroma of juniper, basil and citrus

The Palate: Fresh crisp citrus notes balanced with subtle sweetness

The Finish: Smooth and aromatic

橙子和罗勒杜松子酒

采用传统杜松子酒植物精华与甜橙皮和新鲜罗勒叶混合手工调制而成。这个组合使瓦伦西亚甜橙的甜味与微妙的草本罗勒香完美融合！

蒸馏器同时使用了新鲜和干燥的巴伦西亚橘皮，从而产生了清新爽口的柑橘香味，达到了微妙的平衡。新鲜罗勒经过蒸汽浸泡，赋予杜松子酒精致的香气和美味柔滑的口感。